🍗 Rye Toast with Turkey and Cheese
Turkey and cheese on toasted bread. A savory breakfast in 5 minutes.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 277 calories per serving💪 17 g protein per serving
Ingredients
- 4 slices rye bread
- 4 slices (2.8 oz / 80 g) sliced turkey
- 2 slices sliced cheese
How to make it, step by step
- Toast the bread to your liking.
- Top the toast with turkey and cheese.
- Serve right away.
Nutrition facts (per serving)
277
calories
17 g
protein
32 g
carbs
9 g
fat
Values are approximate.
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