🌯 Mexican Quesadilla in a Sandwich Maker

Ingredients

• 🫓4 corn tortillas
• 🫘7 oz (200 g), about 1 cup black beans
• 🧀5.3 oz (150 g), about 1 1/3 cups shredded cheddar cheese
• 🫙3 tbsp (40 ml) pickled jalapenos
• 🌿1 bunch fresh cilantro
• 🥑3.5 oz (100 g), about 1/3 cup guacamole
• 🥄2.8 oz (80 g), about 1/3 cup sour cream

• Recipes with corn tortillas
• Recipes with shredded cheddar
• Recipes with fresh cilantro
• Recipes with sour cream

How to make it, step by step

1. Spread mashed black beans over a corn tortilla.
2. Add plenty of shredded cheddar cheese.
3. Place sliced jalapenos and chopped cilantro on top.
4. Fold the tortilla in half or place another on top.
5. Cook in the sandwich maker for 4-5 minutes until crispy and the cheese is melted.
6. Serve with guacamole and sour cream.