🍄 Microwave Express Risotto

Ingredients

• 🍚3/4 cup uncooked (5.5 oz / 160 g) arborio rice
• 🥣2 cups (500 ml) vegetable broth
• 🧅3 oz (80 g), about 1/2 medium onion
• 🍄5 oz (150 g), about 2 cups sliced mushrooms
• 🧈2 tbsp (30 g) butter
• 🧀1/2 cup (50 g) grated Parmesan
• 🧂3 pinches salt

• Recipes with arborio rice
• Recipes with onion
• Recipes with mushrooms
• Recipes with butter

How to make it, step by step

1. In a large microwave-safe dish, mix the arborio rice, hot broth and chopped onion.
2. Cover and microwave at 100% power for 5 minutes.
3. Stir and microwave 5 more minutes at 80%.
4. Add the sliced mushrooms and mix.
5. Microwave 3-4 more minutes until the rice is creamy.
6. Add the butter and grated Parmesan. Stir well.