🍤 Spaghetti with Garlic Shrimp

Ingredients

• 🍝6.5 oz (180 g) spaghetti
• 🦐7 oz (200 g) peeled shrimp
• 🧄4 cloves garlic
• 🫒3 tbsp olive oil
• 🌶️1 tsp red pepper flakes

• Recipes with spaghetti
• Recipes with peeled shrimp
• Recipes with chile peppers

How to make it, step by step

1. Cook the spaghetti in plenty of salted water; reserve a cup of the cooking water and drain.
2. Brown the sliced garlic with the oil and the red pepper flakes in a large skillet; remove before it burns.
3. Raise the heat, add the shrimp and saute 2-3 minutes until pink.
4. Add the spaghetti and a little of the cooking water; toss well and serve.