🌭 Sandwich Press Hot Dog

Ingredients

• 🌭4 hot dog sausages
• 🍔2 hamburger buns
• 🧅1 medium onion
• 🍬2 tsp (10 g) sugar
• 🫙4 tsp (20 g) mustard
• 🍅4 tsp (20 g) ketchup
• 🫒1 tbsp (15 ml) olive oil

• Recipes with hamburger buns
• Recipes with onion

How to make it, step by step

1. Caramelize the onion in a skillet with the oil and sugar for 8-10 minutes.
2. Make a lengthwise cut in each sausage without cutting all the way through.
3. Open the sausage butterfly style and place it in the sandwich press.
4. Cook for 3-4 minutes until grill-marked.
5. Place in the buns, warmed in the sandwich press as well.
6. Top with mustard, ketchup, and the caramelized onion.