🥩 Rice with Ground Beef and Mushrooms

Ingredients

• 🍚3/4 cup uncooked (160 g) white rice
• 🥩10.5 oz (300 g) ground beef
• 🍄7 oz (200 g) sliced mushrooms
• 🧅3.5 oz (100 g), about 2/3 cup chopped onion
• 🌶️1 tsp sweet paprika
• 🫒2 1/4 tsp (11 ml) olive oil
• 🧂1 pinch salt
• 🌿1 pinch black pepper

• Recipes with white rice
• Recipes with ground beef
• Recipes with onion

How to make it, step by step

1. Cook the rice in salted water for 12 min. Drain and set aside.
2. Saute the chopped onion in a skillet with oil for 3 min.
3. Add the ground beef and brown it well over high heat for 4 min, breaking it up with a spatula.
4. Add the sliced mushrooms, season with salt and pepper, and saute for 4 min until they release their water.
5. Add the rice, mix and heat for 2 min. Serve sprinkled with paprika and pepper.