🌽 Rice with Tuna, Corn, and Tomato

Ingredients

• 🍚3/4 cup uncooked (160 g) rice
• 🐟5.6 oz (160 g), 2 cans tuna in oil
• 🌽3.5 oz (100 g) canned sweet corn
• 🍅3.5 oz (100 g) cherry tomatoes
• 🫒1 1/2 tbsp (22 ml) olive oil

• Recipes with rice
• Recipes with cherry tomatoes

How to make it, step by step

1. Cook the rice according to the package directions; drain.
2. In the same pot, combine the hot rice with the drained tuna, the drained corn, and the halved cherry tomatoes.
3. Dress with oil, salt, and pepper; heat over low heat for 2 minutes, stirring.
4. Serve hot.