🌮 Roasted Cauliflower Tacos

Ingredients

• 🥦14 oz (400 g) cauliflower
• 🫓4 tortillas corn tortillas
• 🥑1 avocado avocado
• 🧅1/2 onion red onion
• 🌶️1 tbsp sweet paprika
• 🫒2 tsp (11 ml) olive oil
• 🍋1 tbsp lemon juice
• 🌿1 tsp ground cumin

• Recipes with corn tortillas
• Recipes with avocado
• Recipes with red onion
• Recipes with lemon juice

How to make it, step by step

1. Cut the cauliflower into florets and toss with paprika, cumin, olive oil and salt.
2. Roast in the oven at 400°F (200°C) for 25 minutes, until golden and crispy.
3. Warm the corn tortillas. Mash the avocado with lemon juice and salt.
4. Assemble the tacos with roasted cauliflower, mashed avocado and chopped red onion.