🥞 Protein Pancakes

Ingredients

• 🌾1 cup (about 3 oz) rolled oats
• 🥚2 eggs
• 🍌1 banana
• 🥤1 scoop (30 g) unflavored protein powder
• 🥛1/3 cup (100 ml) milk
• 🧁1 tsp baking powder
• 🫙1 tsp vegetable oil
• 🥛1/3 cup (100 g) Greek yogurt
• 🫐1/2 cup (80 g) blueberries

• Recipes with rolled oats
• Recipes with eggs
• Recipes with banana
• Recipes with milk
• Recipes with baking powder
• Recipes with greek yogurt
• Recipes with blueberries

How to make it, step by step

1. Blend the oats, eggs, banana, protein powder, milk and baking powder into a smooth batter.
2. Heat a nonstick skillet over medium heat and brush with a little of the oil.
3. Pour in small rounds of batter and cook 2 minutes per side, until golden.
4. Serve the pancakes topped with Greek yogurt and blueberries.