🥩 Paprika Beef Strips with Onion

Beef strips seared over high heat with onion and smoked paprika. Anticucho style, no fuss.
⏱️ 20 min🍽️ 2 servings👩🍳 Easy🔥 303 calories per serving💪 33 g protein per serving
Ingredients
- 10.5 oz (300 g) beef strips for stir-fry
- 1 whole onion
- 1 tsp smoked paprika
- 1 tbsp white wine vinegar
- 2 tsp (11 ml) olive oil
- 1 pinch salt
- 1 pinch black pepper
How to make it, step by step
- Slice the onion thinly and saute over medium heat with the oil for 5 minutes until softened.
- Turn the heat to maximum and add the beef strips; sear for 3-4 minutes without stirring too much.
- Add the smoked paprika, a splash of white wine vinegar, salt and pepper; stir for 1 minute.
- Serve hot with the juices left in the skillet.
Nutrition facts (per serving)
303
calories
33 g
protein
7 g
carbs
15 g
fat
Values are approximate.
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