🦃 Pan-Seared Turkey Cutlet with Asparagus

Pan-seared turkey cutlet with green asparagus. Very lean and quick.
⏱️ 15 min🍽️ 2 servings👩🍳 Easy🔥 247 calories per serving💪 39 g protein per serving
Ingredients
- 10.5 oz (300 g) turkey cutlet
- 8.8 oz (250 g) green asparagus
- 1 tbsp olive oil
How to make it, step by step
- Cook the turkey in a skillet for 3-4 minutes per side.
- Sauté the asparagus with oil and salt for 5-6 minutes.
- Serve together.
Nutrition facts (per serving)
247
calories
39 g
protein
6 g
carbs
9 g
fat
Values are approximate.
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