🍗 Marinated Chicken Drumsticks

Photo of Marinated Chicken Drumsticks

Drumsticks marinated in an adobo of paprika, garlic, and vinegar.

⏱️ 50 min🍽️ 4 servings👩‍🍳 Hard🔥 502 calories per serving💪 44 g protein per serving

Ingredients

  • 2.2 lb (1 kg) chicken drumsticks
  • 1 tbsp sweet paprika
  • 1 tsp dried oregano
  • 4 cloves garlic
  • 2 tbsp white wine vinegar
  • 1.5 tbsp (22 ml) olive oil

How to make it, step by step

  1. Mix the adobo: paprika, crushed garlic, oregano, vinegar, oil, and salt.
  2. Coat the drumsticks well with the adobo and marinate for at least 30 minutes.
  3. Preheat the oven to 400°F (200°C). Place the drumsticks on a baking sheet with the marinade.
  4. Bake for 40 minutes, flipping halfway, until golden and crispy.
  5. Serve with french fries or a green salad.

Nutrition facts (per serving)

502
calories
44 g
protein
7 g
carbs
32 g
fat

Values are approximate.

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