🍔 Homemade Turkey Burger

Photo of Homemade Turkey Burger

Ground turkey burger with garlic and spices. No bun, straight to the skillet.

⏱️ 20 min🍽️ 2 servings👩‍🍳 Easy🔥 347 calories per serving💪 36 g protein per serving

Ingredients

  • 12 oz (350 g) ground turkey
  • 2 cloves garlic
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1.5 tbsp (22 ml) olive oil
  • 1 pinch salt
  • 1 pinch black pepper

How to make it, step by step

  1. Mix the ground turkey with the minced garlic, smoked paprika, oregano, salt, and pepper.
  2. With wet hands, shape into 4 compact burgers about 1/2 inch (1.5 cm) thick.
  3. Cook in a skillet with a little oil over medium-high heat, 5-6 minutes per side.
  4. Serve hot.

Nutrition facts (per serving)

347
calories
36 g
protein
3 g
carbs
19 g
fat

Values are approximate.

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