🍯 Honey Soy Chicken Thighs

Ingredients

• 🍗1.75 lb (800 g) chicken thighs
• 🍯3 tbsp (60 g) honey
• 🫙4 tbsp (60 ml) soy sauce
• 🧄3 cloves garlic
• 🫚1 piece (1/3 oz / 10 g) fresh ginger
• 🫒1 1/2 tbsp (22 ml) olive oil

• Recipes with chicken thighs
• Recipes with honey
• Recipes with fresh ginger

How to make it, step by step

1. Mix the honey, soy sauce, grated garlic and ginger in a bowl.
2. Brush the thighs generously with the glaze. Marinate for 20 minutes if you have time.
3. Preheat the oven to 400°F (200°C). Place on a baking sheet and bake for 35 minutes.
4. Halfway through cooking, baste the thighs with the glaze that has dripped off.
5. For the last 5 minutes, raise the temperature to 430°F (220°C) to caramelize the glaze well.