🍖 Honey-Glazed Baked Pork Ribs

Ingredients

• 🥩2.6 lb (1,200 g) pork ribs
• 🍯3 oz (80 g), about 1/4 cup honey
• 🫙1/4 cup (60 ml) soy sauce
• 🧄3 cloves garlic
• 🫚1/2 oz (15 g), about 1 tbsp grated fresh ginger
• 🌶️1 tsp sweet paprika
• 🫙1 tbsp (15 ml) sesame oil
• 🍚1 1/2 cups (300 g), uncooked white rice

• Recipes with honey
• Recipes with fresh ginger
• Recipes with white rice

How to make it, step by step

1. Mix the honey, soy sauce, garlic, ginger, paprika and sesame oil for the marinade.
2. Rub the ribs well with the marinade on both sides.
3. Wrap in aluminum foil and bake at 325°F (160°C) for 60 minutes.
4. Open the foil, raise the heat to 430°F (220°C) and bake for 20 more minutes until caramelized.
5. Brush with more marinade every 10 minutes so they shine.
6. Meanwhile, cook the white rice in salted water and serve the ribs with the rice.