🥚 Egg Fried Rice with Onion

Ingredients

• 🍚3/4 cup uncooked (5.5 oz / 160 g) rice
• 🥚3 eggs
• 🧅1 onion
• 🫒2 1/4 tsp (11 ml) olive oil
• 🫙1 tbsp soy sauce

• Recipes with rice
• Recipes with eggs
• Recipes with onion

How to make it, step by step

1. Cook the rice, drain and set aside.
2. Chop the onion and saute it in the oil over medium-low heat until golden, 8 min.
3. Turn up the heat, add the rice and stir-fry 2 min.
4. Add the beaten eggs, stir until set and serve with soy sauce to taste.