🍳 Cheese Omelet

Ingredients

• 🥚3 eggs
• 🧀2 slices sliced cheese
• 🫒1 tbsp plus 1 tsp (about 17 ml) olive oil

• Recipes with eggs
• Recipes with sliced cheese

How to make it, step by step

1. Beat the eggs with a pinch of salt.
2. Heat the oil in a nonstick skillet over medium heat and pour in the eggs.
3. When the eggs start to set, lay the cheese slices over one half.
4. Fold the omelet over the cheese, let it sit for 1 minute so the cheese melts, and serve hot.