🐟 Smoked Salmon Cream Cheese Roll-Ups with Cucumber

Ingredients

• 🐟5 oz (150 g) smoked salmon
• 🧀1/2 cup (3.5 oz) cream cheese
• 🥒1/2 large cucumber (5 oz) cucumber
• 🫙1 tbsp (10 g) capers
• 🌿1 tbsp chopped fresh dill
• 🌿to taste black pepper

• Recipes with smoked salmon
• Recipes with cream cheese
• Recipes with cucumber
• Recipes with capers

How to make it, step by step

1. Mix the cream cheese with the chopped dill and a little black pepper.
2. Cut the cucumber into thin sticks the length of the salmon slices.
3. Lay out the smoked salmon slices, spread them with the cream cheese and place a cucumber stick and a few capers at one end.
4. Roll up each slice and divide the roll-ups between two plates with any leftover cucumber.