🥜 Rye Toast with Peanut Butter and Honey

Photo of Rye Toast with Peanut Butter and Honey

Peanut butter and honey on toast. A quick, sweet breakfast.

⏱️ 5 min🍽️ 2 servings👩‍🍳 Easy🔥 266 calories per serving💪 8 g protein per serving

Ingredients

  • 4 slices rye bread
  • 2 tbsp peanut butter
  • 1 tbsp honey

How to make it, step by step

  1. Toast the bread.
  2. Spread or drizzle the peanut butter and honey over the top.
  3. Serve.

Nutrition facts (per serving)

266
calories
8 g
protein
36 g
carbs
10 g
fat

Values are approximate.

Like it? Add it to your weekly meal plan

In the CestaChef app you build your weekly meal plan and grocery list, fitted to your budget and your allergies.

Build my meal plan free

More recipes for your week

More recipes