🥩 Oven-Roasted Beef Round with Tomato

Ingredients

• 🥩12.5 oz (350 g) beef round roast
• 🍅7 oz (200 g) canned crushed tomatoes
• 🧄3 cloves garlic
• 🌿1 tsp dried oregano
• 🫒2 tsp (11 ml) olive oil
• 🧂1 pinch salt
• 🌿1 pinch black pepper

How to make it, step by step

1. Preheat the oven to 400°F (200°C).
2. Pour the crushed tomatoes into a baking dish and add the sliced garlic, oregano, salt and oil.
3. Place the beef round slices on top and season with salt and pepper.
4. Bake for 22-25 minutes, until the meat is cooked through, and serve straight from the dish.