🦐 Lemon Pan-Seared Shrimp

Ingredients

• 🦐14 oz (400 g) frozen shrimp
• 🍋1 lemon lemon
• 🫒2 1/4 tsp olive oil
• 🧂to taste salt

• Recipes with lemon

How to make it, step by step

1. Thaw the shrimp under cold running water and pat them very dry with paper towels.
2. Heat a skillet or griddle over very high heat with the oil.
3. Add the shrimp in a single layer and sear for 2-3 minutes without moving them.
4. Flip, season with salt, and cook 2 more minutes.
5. Squeeze the lemon over the top and serve right away.