🍗 Grilled Chicken with Rice

Ingredients

• 🍗8 oz (220 g) chicken breast
• 🍚3/4 cup uncooked (about 5.75 oz) rice
• 🫒2 tsp (about 11 ml) olive oil
• 🧂to taste salt

• Recipes with chicken breast
• Recipes with rice

How to make it, step by step

1. Cook the rice in salted water following the package directions and drain it.
2. Season the chicken breast with salt and pepper.
3. Heat a little olive oil in a grill pan or skillet over medium-high heat and cook the chicken 4 to 5 minutes per side, until fully cooked and golden.
4. Serve the grilled chicken with the rice.