🌯 Ground Beef Burrito Bowl

A bowl with rice, seasoned ground beef, black beans, lettuce, cheese and salsa. A complete meal-prep lunch.
⏱️ 25 min🍽️ 2 servings👩🍳 Easy🔥 755 calories per serving💪 51 g protein per serving
Ingredients
- 1/2 cup uncooked rice
- 9 oz (250 g) lean ground beef
- 5 oz (150 g), drained canned black beans
- 1 1/2 cups shredded romaine lettuce
- 1/2 cup (about 1.75 oz) shredded cheddar
- 1/2 cup salsa
- 1 tsp chili powder
- 1 tsp ground cumin
- to taste salt
How to make it, step by step
- Cook the rice in salted water following the package directions.
- Brown the beef in a skillet over medium-high heat for 6 to 7 minutes, breaking it up. Drain off the excess fat.
- Stir in the chili powder, cumin, salt and half of the salsa. Cook 2 minutes.
- Warm the beans. Shred the lettuce.
- Build the bowls with the rice, beef, beans, lettuce, cheese and the rest of the salsa.
Nutrition facts (per serving)
755
calories
51 g
protein
68 g
carbs
31 g
fat
Values are approximate.
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