🥩 Ground Beef with Bell Pepper and Soy

Photo of Ground Beef with Bell Pepper and Soy

Ground beef stir-fried with red bell pepper and a touch of soy sauce. A gym macro bowl in 15 minutes.

⏱️ 15 min🍽️ 2 servings👩‍🍳 Easy🔥 423 calories per serving💪 29 g protein per serving

Ingredients

  • 12 oz (350 g) ground beef
  • 1 medium red bell pepper
  • 2 tbsp soy sauce
  • 1 tsp smoked paprika
  • 3/4 tbsp (11 ml) olive oil
  • 1 pinch salt

How to make it, step by step

  1. Slice the red bell pepper into thin strips and saute in oil over medium heat for 3 minutes.
  2. Raise the heat and add the ground beef; break up the clumps with a spoon and brown for 5-6 minutes.
  3. Add the soy sauce and smoked paprika; mix well and cook 2 minutes more.
  4. Adjust the salt and serve.

Nutrition facts (per serving)

423
calories
29 g
protein
5 g
carbs
31 g
fat

Values are approximate.

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