🫘 Chili con Carne

Ingredients

• 🥩12.5 oz (350 g) ground beef
• 🫘14 oz (400 g) cooked kidney beans
• 🍅14 oz (400 g) crushed tomatoes
• 🌶️2 tbsp chili powder
• 🌿1 tsp ground cumin
• 🧅1 whole white onion
• 🧄2 cloves garlic

• Recipes with ground beef
• Recipes with canned kidney beans

How to make it, step by step

1. Brown the ground beef with the onion and garlic over high heat for 6-8 minutes.
2. Add the chili powder and cumin and cook for 1 minute.
3. Stir in the crushed tomatoes and kidney beans. Season with salt and pepper.
4. Simmer over low heat for 25 minutes, stirring occasionally.
5. Serve piping hot.