🍚 Chicken and Bell Pepper Fried Rice

White rice stir-fried with diced chicken and red bell pepper. A complete protein and carb meal in one skillet.
⏱️ 25 min🍽️ 2 servings👩🍳 Easy🔥 509 calories per serving💪 33 g protein per serving
Ingredients
- 3/4 cup uncooked (160 g) rice
- 8.5 oz (240 g) diced chicken breast
- 1 red bell pepper
- 1 tbsp soy sauce
- 1 tbsp (15 ml) olive oil
How to make it, step by step
- Cook the rice, drain, and set aside.
- Sauté the diced chicken in a skillet with hot oil until browned, 6-7 minutes.
- Add the sliced red bell pepper and sauté 4 more minutes.
- Add the rice and soy sauce and stir-fry everything together for 2 minutes; serve hot.
Nutrition facts (per serving)
509
calories
33 g
protein
63 g
carbs
12 g
fat
Values are approximate.
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