🥪 Spinach and Mozzarella Sandwich

Spinach and mozzarella sandwich pressed in the sandwich maker, healthy and tasty.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 388 kcal per serving💪 18 g protein per serving
Ingredients
- 4 slices (160 g) sandwich bread
- 80 g mozzarella
- 40 g fresh spinach
- 1 tomato
- 2 tsp olive oil
- to taste salt
Method, step by step
- Brush the oil on the outside of the bread.
- Add the mozzarella, spinach, and tomato.
- Season with salt.
- Press in the sandwich maker for 3-4 minutes.
- The spinach will wilt slightly and the mozzarella will melt.
Nutritional information (per serving)
388
kcal
18 g
protein
47 g
carbs
16 g
fat
Values are approximate.
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