🐚 Baked Scallops Gratin

Ingredients

• 🐚8 scallops scallops
• 🧈3 tbsp (40 g) butter
• 🧄2 cloves garlic
• 🧀1/3 cup (40 g) shredded cheese
• 🌿a little parsley
• 🧂to taste salt

• Recipes with butter
• Recipes with shredded cheese

How to make it, step by step

1. Preheat the oven broiler to 430°F (220°C). Open the scallops and place them in their shells.
2. Mix softened butter with finely minced garlic, parsley, salt and pepper.
3. Put a teaspoon of the flavored butter on each scallop.
4. Sprinkle with shredded cheese and broil 8-10 minutes until golden.
5. Serve immediately in the shells for presentation.