🍠 Spiced Sweet Potato and Chickpeas in the Air Fryer

Ingredients

• 🍠300 g sweet potato
• 🫘250 g cooked chickpeas
• 🫒2 tsp olive oil
• 🌶️1 tsp sweet paprika
• 🌿1 tsp cumin

• Recipes with sweet potato
• Recipes with cooked chickpeas

Method, step by step

1. Peel the sweet potato and cut it into 2 cm cubes.
2. Drain the chickpeas and toss them with the sweet potato, oil, paprika and cumin.
3. Cook in the air fryer at 190°C for 11 minutes, shaking the basket halfway.
4. Serve hot.