🦐 Spiced Prawns Curry

Ingredients

• •350 g peeled prawns
• •150 ml coconut milk
• •150 g crushed tomatoes
• •1 onion onion
• •1 tbsp garam masala
• •1 tsp chilli powder
• •2 cloves garlic
• •10 g fresh ginger
• •1 tsp ground turmeric

• Recipes with peeled prawns
• Recipes with coconut milk
• Recipes with onion
• Recipes with garam masala
• Recipes with fresh ginger

Method, step by step

1. Sauté the onion, garlic and ginger in oil for 4 minutes.
2. Add the turmeric, garam masala and chilli powder. Stir for 1 minute.
3. Add the crushed tomatoes and coconut milk. Cook for 5 minutes.
4. Add the prawns and cook for 5 minutes over medium-high heat.
5. Serve immediately.