🥚 Mushroom and Spinach Scramble

Ingredients

• 🥚4 eggs eggs
• 🍄7 oz (200 g) mushrooms
• 🥬5 oz (150 g) spinach
• 🧄2 cloves garlic
• 🫒1 tbsp (15 ml) olive oil

• Recipes with eggs
• Recipes with mushrooms
• Recipes with spinach

How to make it, step by step

1. Sauté the garlic and mushrooms for 4-5 minutes.
2. Add the spinach and cook until wilted.
3. Pour in the beaten eggs and cook over low heat, stirring, until set.