🍚 Lemon Chicken and Spinach Rice

Ingredients

• 🍚3/4 cup uncooked (about 5.5 oz / 160 g) white rice
• 🍗10.5 oz (300 g) sliced chicken breast
• 🥬5.3 oz (150 g), about 5 cups fresh spinach
• 🧄2 cloves garlic
• 🍋2 tbsp lemon juice
• 🫒2 1/4 tsp olive oil
• 🧂1 pinch salt
• 🌿1 pinch black pepper

• Recipes with white rice
• Recipes with fresh spinach
• Recipes with lemon juice

How to make it, step by step

1. Cook the rice in salted water for 12 minutes. Drain and set aside.
2. Saute the garlic in a skillet with oil for 1 minute.
3. Add the chicken strips, season with salt and pepper, and brown for 5-6 minutes.
4. Add the spinach and saute for 2 minutes until wilted.
5. Add the rice, mix, and heat for 1 minute. Squeeze the lemon over the top and serve.