🥪 Chicken Club Sandwich

Ingredients

• 🍞6 slices sandwich bread
• 🍗10.5 oz (300 g) chicken breast
• 🥓3.5 oz (100 g) bacon
• 🥚2 eggs
• 🥬2 oz (60 g) lettuce
• 🍅5.3 oz (150 g) tomato
• 🫙1/4 cup (60 g) mayonnaise
• 🧂3 pinches salt
• 🌿2 pinches black pepper

• Recipes with sandwich bread
• Recipes with chicken breast
• Recipes with bacon
• Recipes with eggs
• Recipes with lettuce
• Recipes with tomato
• Recipes with mayonnaise

How to make it, step by step

1. Cook the bacon until crisp.
2. Grill the chicken breast, seasoned with salt and pepper.
3. Hard-boil the eggs for 10 minutes.
4. Toast 3 slices of bread per sandwich.
5. First layer: mayo, lettuce, tomato, and bacon.
6. Second layer: sliced chicken breast, egg, and more mayo.