🥗 Chicken Caesar Pasta Salad

Ingredients

• 🍝5 oz (140 g) penne pasta
• 🍗9 oz (250 g) chicken breast
• 🥬5 oz (150 g) romaine lettuce
• 🍅3.5 oz (100 g) cherry tomatoes
• 🫙3 tbsp (50 g) Caesar dressing
• 🧀1/4 cup grated (20 g) Parmesan cheese
• 🍞1 cup (30 g) croutons
• 🫒1 tsp olive oil
• 🧂to taste salt
• 🌿to taste black pepper

• Recipes with penne pasta
• Recipes with chicken breast
• Recipes with romaine lettuce
• Recipes with cherry tomatoes
• Recipes with parmesan cheese

How to make it, step by step

1. Cook the pasta in salted water according to the package, drain and rinse under cold water.
2. Season the chicken with salt and pepper and cook it in a skillet with the oil for 5 to 6 minutes per side. Let it rest and slice into strips.
3. Cut the lettuce into strips and halve the cherry tomatoes.
4. Toss the pasta, lettuce, tomatoes and Caesar dressing in a bowl.
5. Divide between two plates, top with the chicken and finish with the Parmesan and croutons.