✈️ Air Fryer Crispy Chicken Wings

Ingredients

• 🍗1.3 lb (600 g) chicken wings
• 🌶️1 tsp sweet paprika
• 🫒1 tsp olive oil
• 🧂to taste salt
• 🫙for dipping BBQ sauce
• 🧄1 tsp garlic powder

How to make it, step by step

1. Pat the wings dry with paper towels. Mix the paprika, garlic powder, salt, and pepper.
2. Massage the wings with the oil and spices until well coated.
3. Place in the air fryer at 400°F (200°C) for 12 minutes. Flip and cook 12 more minutes.
4. Raise to 410°F (210°C) for the last 3 minutes for maximum crispiness. Check that they are golden.
5. Serve with BBQ sauce for dipping. Sprinkle with extra salt if needed.