🍝 Seared Beef with Macaroni

Seared beef steaks with macaroni. Simple and ready in 20 minutes.
⏱️ 20 min🍽️ 2 servings👩🍳 Easy🔥 422 kcal per serving💪 34 g protein per serving
Ingredients
- 300 g beef steak
- 2 tsp olive oil
- 100 g macaroni
- to taste salt
Method, step by step
- In a non-stick frying pan with a splash of oil, sear the beef steaks.
- In a pot of boiling water, cook the pasta for about 10 minutes, until al dente.
- Plate the beef next to the pasta and serve.
Recipe by Daniel F., from the CestaChef community.
Nutritional information (per serving)
422
kcal
34 g
protein
31 g
carbs
17 g
fat
Values are approximate.
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