🍳 Scrambled Eggs with Turkey

Scrambled eggs with deli turkey.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 211 kcal per serving💪 18 g protein per serving
Ingredients
- 3 eggs
- 4 slices (80 g) sliced deli turkey
- 1 tbsp olive oil
Method, step by step
- Cut the turkey into strips and brown it for 1 minute in a frying pan with the oil.
- Beat the eggs with a pinch of salt and pour them over the turkey.
- Stir over low heat until the eggs are set the way you like them, and serve hot.
Nutritional information (per serving)
211
kcal
18 g
protein
1 g
carbs
14 g
fat
Values are approximate.
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