🍔 Homemade Beef Burgers with Caramelised Onion

Juicy beef mince burgers with caramelised red onion. A guaranteed hit.
⏱️ 35 min🍽️ 4 servings👩🍳 Medium🔥 371 kcal per serving💪 25 g protein per serving
Ingredients
- 600 g beef mince
- 2 red onions
- 1 tbsp honey
- 2 cloves garlic
- 1 1/2 tbsp olive oil
- 4 burger buns
Method, step by step
- Mix the beef mince with salt, pepper, and the minced garlic, and form 4 patties.
- For the caramelised onion: sauté the red onion in oil with the honey for 20 minutes over low heat.
- Cook the patties in a frying pan for 4 minutes per side.
- Toast the buns and assemble the burgers with the caramelised onion.
- Serve hot.
Nutritional information (per serving)
371
kcal
25 g
protein
22 g
carbs
20 g
fat
Values are approximate.
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