🦃 Turkey Salad with Corn and Bell Pepper

Grilled turkey cutlet salad with corn and bell pepper. Quick and well balanced.
⏱️ 15 min🍽️ 2 servings👩🍳 Easy🔥 318 calories per serving💪 42 g protein per serving
Ingredients
- 10 oz (280 g) turkey cutlet
- 3 cups chopped (5.3 oz / 150 g) lettuce
- 2/3 cup (3.5 oz / 100 g) sweet corn
- 3/4 cup diced (3.5 oz / 100 g) red bell pepper
- 1.5 tbsp (22 ml) olive oil
How to make it, step by step
- Grill the turkey in a skillet or on a griddle and cut it into strips.
- Combine the lettuce, corn and diced bell pepper.
- Add the turkey, dress with oil and salt, and serve.
Nutrition facts (per serving)
318
calories
42 g
protein
17 g
carbs
11 g
fat
Values are approximate.
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