🥚 Skillet Spinach and Eggs

Sauteed spinach with eggs cooked in the skillet. Very quick and full of iron.
⏱️ 12 min🍽️ 2 servings👩🍳 Easy🔥 267 calories per serving💪 18 g protein per serving
Ingredients
- 4 eggs
- 9 oz (250 g) spinach
- 2 cloves garlic
- 1 tbsp (15 ml) olive oil
How to make it, step by step
- Saute the garlic and spinach until wilted, 4-5 min.
- Make a well and crack the eggs on top.
- Cook covered over low heat until the whites set. Serve hot.
Nutrition facts (per serving)
267
calories
18 g
protein
7 g
carbs
19 g
fat
Values are approximate.
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