🧀 Rye Toast with Cream Cheese and Tomato
Cream cheese and tomato on toasted bread. A savory breakfast in 5 minutes.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 279 calories per serving💪 8 g protein per serving
Ingredients
- 4 slices rye bread
- 2 oz (60 g), about 4 tbsp cream cheese
- 1 tomato (4 oz / 120 g) tomato
How to make it, step by step
- Toast the bread to your liking.
- Spread the cream cheese and tomato over the toast.
- Serve right away.
Nutrition facts (per serving)
279
calories
8 g
protein
34 g
carbs
12 g
fat
Values are approximate.
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