🍖 Herbed Lamb Chops

Ingredients

• 🍖14 oz (400 g) lamb chops
• 🌿2 sprigs rosemary
• 🌿1 tsp thyme
• 🧄2 cloves garlic
• 🍋1 lemon lemon
• 🫒2 tsp (11 ml) olive oil

• Recipes with lemon

How to make it, step by step

1. Marinate the chops with olive oil, minced garlic, rosemary, thyme, salt and pepper.
2. Let marinate for at least 30 minutes (or overnight in the refrigerator).
3. Heat a griddle or grill over high heat and cook the chops for 3-4 minutes per side.
4. The inside should stay pink for maximum juiciness.
5. Serve immediately with a few drops of lemon juice.