🦐 Griddled Shrimp with Garlic and Parsley

Shrimp seared on a griddle with coarse salt, garlic and parsley. A classic shrimp dish, at home in ten minutes.
⏱️ 10 min🍽️ 2 servings👩🍳 Easy🔥 207 calories per serving💪 31 g protein per serving
Ingredients
- 12 oz (350 g) shrimp
- 2 cloves garlic
- 1 bunch (1/3 oz / 10 g) fresh parsley
- 2 1/4 tsp (11 ml) olive oil
How to make it, step by step
- Heat the griddle with a few drops of oil until it smokes.
- Add the shrimp and sear 2 min per side.
- Sprinkle with minced garlic and chopped parsley and serve right away.
Nutrition facts (per serving)
207
calories
31 g
protein
2 g
carbs
8 g
fat
Values are approximate.
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