🍝 Spaghetti with Turkey and Tomato

Ingredients

• 🍝180 g spaghetti
• 🦃220 g sliced turkey breast
• 🍅200 g tomato sauce
• 🧄2 cloves garlic
• 🫒1 tbsp olive oil

• Recipes with spaghetti

Method, step by step

1. Cook the spaghetti in salted water; drain.
2. Sauté the turkey breast strips with a little oil and garlic for 5-6 minutes.
3. Add the tomato sauce, stir, and heat for 4 minutes.
4. Add the pasta, toss, and serve.