🥚 Scrambled Eggs with Pepper and Courgette

Scrambled eggs with pepper and courgette. A quick, very light dinner.
⏱️ 15 min🍽️ 2 servings👩🍳 Easy🔥 268 kcal per serving💪 16 g protein per serving
Ingredients
- 4 eggs
- 150 g red pepper
- 150 g courgette
- 1 tbsp olive oil
Method, step by step
- Sauté the diced pepper and courgette for 6 to 7 minutes.
- Beat the eggs and pour them over the vegetables.
- Cook over low heat, stirring, until set, and serve.
Nutritional information (per serving)
268
kcal
16 g
protein
8 g
carbs
19 g
fat
Values are approximate.
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