🌭 Sandwich Press Hot Dog

Ingredients

• 🌭4 hot dog sausages
• 🍔2 burger buns
• 🧅1 medium onion
• 🍬10 g sugar
• 🫙20 g mustard
• 🍅20 g ketchup
• 🫒1 tbsp olive oil

• Recipes with onion

Method, step by step

1. Caramelise the onion in a frying pan with the oil and sugar for 8-10 minutes.
2. Make a lengthwise cut in each sausage without cutting all the way through.
3. Open the sausage butterfly style and place it in the sandwich press.
4. Cook for 3-4 minutes until grill-marked.
5. Place in the buns, warmed in the sandwich press as well.
6. Top with mustard, ketchup, and the caramelised onion.