🍱 Easy Tuna Poke Bowl

Ingredients

• 🍚300 g cooked brown rice
• 🐟200 g tinned tuna in water
• 🥑1 avocado
• 🫘120 g frozen shelled edamame
• 🌽100 g tinned sweetcorn
• 🫙2 tbsp soy sauce
• 🍋1 tbsp lemon juice
• 🧂1 pinch salt

• Recipes with avocado
• Recipes with lemon juice

Method, step by step

1. Use already cooked brown rice.
2. Drain the tuna and mix it with a few drops of soy sauce.
3. Peel and slice the avocado.
4. Thaw the edamame and drain the sweetcorn.
5. Assemble the bowl: rice on the bottom, with the tuna, avocado, edamame, and sweetcorn in sections. Dress with soy sauce and lemon juice.