🥓 Crumpets with Egg and Bacon

Ingredients

• 🍞4 crumpets crumpets
• 🥚2 eggs eggs
• 🥓60 g streaky bacon
• 🧈10 g butter
• 🍅1 tomato tomato

• Recipes with eggs
• Recipes with butter
• Recipes with tomato

Method, step by step

1. Dry-fry the bacon in a frying pan for 3-4 minutes until crispy, then set aside.
2. In the same fat, fry the eggs for 2-3 minutes.
3. Toast the crumpets until golden and spread with butter.
4. Top each crumpet with bacon and egg and serve with sliced tomato.