🍟 Crispy Chicken Strips

Ingredients

• 🍗400 g chicken strips
• 🍞100 g breadcrumbs
• 🥚2 eggs
• 🌾40 g plain flour
• 🌶️3 tsp sweet paprika
• 🫒3.5 tbsp olive oil
• 🧄1 tsp garlic powder

• Recipes with eggs

Method, step by step

1. Cut the chicken breast into strips about 3/4 by 2x6 cm. Season with salt, pepper, and garlic powder.
2. Dredge in flour, then beaten egg, and finally breadcrumbs mixed with paprika.
3. For the air fryer: 200°C for 10-12 minutes, flipping halfway. For a frying pan: cook in oil for 3-4 minutes per side.
4. The strips should be golden and crispy outside and juicy inside.
5. Serve hot with your favourite dipping sauce.