🐟 Boiled Potatoes with Mackerel

Ingredients

• 🥔400 g potatoes
• 🐟2 tins tinned mackerel
• 🫒1 1/2 tbsp olive oil

• Recipes with potatoes

Method, step by step

1. Peel the potatoes, cut them into medium chunks and boil in salted water for 15 to 18 minutes until tender.
2. Drain the potatoes and put them on a plate.
3. Drain the tinned mackerel and flake it over the potatoes.
4. Drizzle with olive oil and serve warm.